Wednesday, August 1, 2012

Zwilling J.A. Henckels Twin Gourmet High-Carbon Stainless Steel Steak Knives, Set of 4




Zwilling J.A. Henckels Twin Gourmet High-Carbon Stainless Steel Steak Knives, Set of 4 Review




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Zwilling J.A. Henckels Twin Gourmet High-Carbon Stainless Steel Steak Knives, Set of 4 Feature


  • 4-1/2-inch serrated blades slice steaks, chops, roasts
  • Made of high-carbon stainless steel with synthetic handles
  • Dishwasher safe
  • Made in Spain
  • Lifetime warranty against defects
From one of Henckels' moderately priced cutlery lines, these four steak knives will divide any rib-eye, chop, or roast into bite-size pieces. The thin, curved blades are perfect for precise cutting, though their fine serrations tend to tear meat fibers rather than slice neatly through them. Stamped from high-carbon stainless steel, these knives are lighter in weight than forged knives and don't have bolsters, which might not be essential when confronting a thick prime rib. The synthetic handles feature classic three-rivet styling with full tangs for strength. The knives are dishwasher-safe and they carry a lifetime warranty against defects. --Fred Brack


Zwilling J.A. Henckels Twin Gourmet High-Carbon Stainless Steel Steak Knives, Set of 4



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